AUTOMATIC VACUUM FOOD SEALER FOOD PACKING MACHINE + FILM

FOOD STAYS FRESH EVEN SEVERAL TIMES LONGER

With our vacuum sealer you can extend the freshness of food by up to several times compared with traditional storage. The device sucks the air out of the bag and then seals the film tightly, limiting the access of oxygen and slowing down the spoiling process.

It is the perfect solution if you do a big shop, plan meals a few days ahead, or freeze meat, vegetables, fish or ready dishes. A power of 110 W and suction of up to 80 kPa deliver a solid, even seal that does not give way during freezing or sous-vide cooking.

THE KEY BENEFITS IN BRIEF

110 W POWER: Delivers fast sealing and a secure closure of the film, with no under-heated edges.

80 KPA SUCTION: Effectively removes air from the bag, limiting bacterial growth and loss of aroma.

9 L/MIN PUMP: Draws air efficiently – packing many portions one after another is quick and convenient.

SEAL WIDTH UP TO 30 CM: Lets you pack both small portions and larger cuts of meat or bundles of products.

6 OPERATING MODES: Separate settings for dry, moist and delicate products plus a seal-only mode.

BUILT-IN CUTTER AND ROLL COMPARTMENT: Let you cut the film exactly to size without reaching for scissors.

HOSE FOR CONTAINERS: Lets you draw the air out of vacuum containers and wine stoppers.

DETACHABLE POWER CABLE: Makes it easier to store the device in a cupboard or drawer.

NON-SLIP FEET: Keep the sealer steady on the worktop and reduce vibration as it works.

6 OPERATING MODES – ONE DEVICE FOR DIFFERENT PRODUCTS

The sealer has been fitted with six modesthat make it easy to match the way you pack to the type of food:

Dry products, moist ingredients, delicate food, seal-only or pulse operation – you control it all with a few buttons on the clear panel.

The mode for dry products works well with nuts, pasta, rice and loose mixes. For moist food (marinated meat, cheese, vegetables) the parameters are set to limit liquid being drawn into the chamber. On top of that, PULSE mode lets you control the suction “by clicks”, which is very useful with delicate products that are easily crushed.

CONVENIENT SOLUTIONS THAT MAKE EVERY PACKING JOB EASIER

The device has been designed to save you time and space on the worktop. The housing contains a compartment for the roll of film – you just put it in, pull the material through and cut it with the built-in sliding cutter. You do not need separate scissors, and the film is always cut evenly.

Once the process is finished the device opens the lid automatically – you can take the finished bag out straight away, with no tugging or pressing on the housing. Non-slip feet provide stability on a smooth worktop, and the detachable cable makes it easy to tuck the sealer away in a cupboard when it is not in use.

There is also an NTC temperature sensor with overheating protection.

WHERE WILL THE SEALER WORK BEST?

In an everyday kitchen – portioning dinner for a few days, freezing raw meat, storing cheese and cold cuts without them drying out.

For sous-vide cooking – an even, airtight seal and film of the right thickness let you prepare dishes at low temperature.

For people who plan “meal prep” – prepare meals for the whole week, vacuum pack them, mark them with the date and stack them in the fridge or freezer.

For anglers, hunters and allotment holders – convenient packing of meat, fish, vegetables or preserves, with no risk of leaks and unpleasant smells.

A SET OF ACCESSORIES READY TO WORK STRAIGHT OUT OF THE BOX

Buying this model gets you a complete setthat lets you start packing as soon as you take it out of the box. In the set you will find:

• the vacuum sealer,
• a power cable (detachable),
• a hose for vacuum containers,
• a roll of film for your first packing jobs.

You do not have to buy extra accessories straight away – you can pack your first portions of meat, vegetables or ready dishes in the included roll.

PRODUCT SPECIFICATION:

• The built-in bag cutter lets you adjust the size of the bag.
• NTC temperature sensor with overheating protection.
• The 30 cm sealing bar width makes it possible to seal bulk packs.
• The VAC function is suitable for containers, zip bags and wine stoppers.
• Material: ABS, stainless steel
• Colour: black
• Dimensions: 40 x 15x5 x 9 cm
• Rated voltage: 220-240 V
• Rated frequency: 50-60 Hz
• Rated power: 110 W
• Sealing time: 6-12 seconds
• Vacuum level: -60 kPa
• Vacuuming time: 10-20 s
• Liquid capacity: 25 ml
• Pump performance: -80 kPa: 9 l/min
• Sealing wire width: 3 mm
• Maximum bag width: 30 cm
• Product weight: 1,846 kg
• Weight with packaging: 2,665 kg

FAQ - FREQUENTLY ASKED QUESTIONS

➤ Does a vacuum sealer really keep food fresh for longer?

Yes - 80 kPa of suction and a 3 mm seal hold in the flavour and aroma - less waste, more savings and more order in the fridge

➤ Can I pack food for a 2-week holiday or 3 weeks on the road?

Yes - you portion, pack and freeze - every day you take out a ready set and eat as if you were at home

➤ Does it have a built-in cutter or do I have to hunt for scissors?

It has a sliding cutter - you cut the film evenly in a second - less mess and savings on rolls

➤ Is it a good gift for someone who likes cooking?

Perfect - a practical kitchen gadget that changes everyday life straight away - order, flavour and savings